Description
Cream Cheese and Bacon Stuffed Doritos Chicken is a mouthwatering dish that takes traditional chicken to new heights. This recipe features juicy, boneless chicken breasts generously filled with a rich blend of chive and onion cream cheese, savory bacon bits, and topped with crispy crushed Doritos for an irresistible crunch. Perfect for family dinners or entertaining guests, this dish combines comforting flavors with a delightful twist. With straightforward preparation steps, you can create a satisfying meal that everyone will love. Serve it alongside fresh vegetables or your favorite dipping sauces for an elevated dining experience.
Ingredients
Scale
- 7.5 oz chive and onion cream cheese
- 10.5 oz Campbell's condensed cream of bacon soup
- 1 cup shredded mozzarella cheese
- 1/2 cup real bacon bits
- 4 boneless, skinless chicken breasts
- 1 egg
- 1/2 cup crushed Doritos
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese and cream of bacon soup; blend until smooth.
- Stir in mozzarella cheese and bacon bits until well mixed.
- Cut pockets into each chicken breast and fill with the creamy mixture.
- Fold the chicken over to secure filling in place and place in a greased baking dish.
- Beat egg in a small bowl; brush over the tops of the chicken.
- Sprinkle crushed Doritos on top, pressing gently.
- Bake for about 33 minutes until cooked through.
- Let rest for a few minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 33 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast (150g)
- Calories: 390
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg