Description
Fritos Chili Cheese Salad is a tantalizing dish that brings together the satisfying crunch of Fritos, fresh veggies, and creamy cheese in a vibrant, flavorful medley. Perfect for potlucks, summer picnics, or family gatherings, this no-cook salad comes together in just 20 minutes and offers a flavor explosion that appeals to all ages. With its easy preparation and versatile serving options, you can enjoy it as a side dish or a filling main course. Whether served in individual bowls, accompanied by tortilla chips, or customized at a toppings bar, this salad is sure to impress your guests.
Ingredients
Scale
- 16 oz corn
- 16 oz red bell peppers
- 1/2 purple onion
- 1 lb cheddar cheese
- 9 oz chili Fritos
- 1/2 cup mayonnaise
Instructions
- Dice the red bell peppers and purple onion into small pieces.
- Grate the cheddar cheese using the larger side of your grater.
- Break up the chili Fritos.
- In a large mixing bowl, toss together the corn, diced bell peppers, onion, grated cheese, and broken Fritos.
- Add mayonnaise just before serving for freshness.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 40mg