Description

Indulge in the heavenly delight of grilled peaches, a simple yet refined dessert that perfectly captures the essence of summer. These tender, juicy fruits are grilled to perfection, enhancing their natural sweetness while adding a subtle smoky flavor. Topped with a sprinkle of cinnamon, a drizzle of honey, and served alongside creamy vanilla ice cream, grilled peaches transform any meal into a memorable occasion. Whether you’re hosting an elegant dinner party or enjoying a cozy night in, this versatile dish is sure to impress your guests and satisfy your sweet tooth. With minimal ingredients and preparation time, grilled peaches are not only delicious but also a healthier dessert choice that’s easy to whip up on any busy day.

Ingredients

Scale

2 large ripe peaches (sliced in half)
2 tablespoons oil
½ teaspoon cinnamon
Honey (to drizzle)
4 scoops vanilla ice cream

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Instructions

Preheat the grill to medium-high heat and brush cut sides of the peaches with oil.
Place the peaches cut side down on the grill, close the lid, and grill for 3-4 minutes until grill marks appear.
Carefully flip the peaches using tongs and grill for another 3-4 minutes until warm and soft.
Remove from the grill, sprinkle with cinnamon, drizzle with honey, top each half with ice cream, and serve immediately.

Prep Time: 5 minutes
Cook Time: 8 minutes
Category: Dessert
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 peach half with ice cream (150g)
Calories: 210
Sugar: 27g
Sodium: 50mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 2g
Protein: 3g
Cholesterol: 30mg