Description
Indulge in the delightful flavors of Monte Cristo Sliders, an irresistible twist on the classic sandwich! These sliders combine layers of savory smoked ham, turkey, and melty Gruyère cheese, all nestled within sweet Hawaiian rolls. Baked until golden and topped with a hint of powdered sugar, they’re perfect for any occasion—be it brunch, game day, or a cozy family gathering. Their easy preparation makes them ideal for cooks of all skill levels. Serve them warm with raspberry preserves for an extra touch of sweetness that complements the savory goodness.
Ingredients
- Sweet Hawaiian Dinner Rolls
- Smoked ham
- Smoked roasted turkey
- Gruyère cheese
- Butter
- Egg
- Worcestershire sauce
- Dijon mustard
- Mayonnaise
Instructions
- Preheat oven to 325°F.
- Line a 9×13-inch baking dish with parchment paper and coat with cooking spray.
- Slice dinner rolls horizontally as one unit; place bottom half in the dish.
- Layer ham, turkey, and grated cheese on top of the rolls.
- In a bowl, whisk together melted butter, beaten egg, Worcestershire sauce, Dijon mustard, and mayonnaise; pour half over assembled ingredients.
- Place the top half of the rolls on and pour remaining sauce over them.
- Bake uncovered for 25-30 minutes until golden brown.
- Allow cooling for 5 minutes before slicing; dust with powdered sugar and serve with raspberry preserves.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (80g)
- Calories: 230
- Sugar: 3g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg