Description

Indulge in the refreshing taste of homemade Peach Lemonade, a delightful balance of sweet peaches and tangy lemons that brings summer to your glass. This easy-to-make drink requires just four natural ingredients, ensuring no artificial flavors taint its vibrant taste. Perfect for barbecues, picnics, or simply enjoying on a hot day, this peach lemonade is versatile enough to serve on its own or as a cocktail base. Impress your guests with this aromatic beverage that captures the essence of summer in every sip.

Ingredients

Scale

20 oz ripe peaches (about 3 large peaches)
1 cup freshly squeezed lemon juice (from 5–6 lemons)
1.5 cups white granulated sugar
2 cups water
2 cups cold water
1 tsp vanilla extract

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Instructions

Juice the lemons and strain out seeds and pulp.
Peel, pit, and slice the peaches; combine with sugar, vanilla extract, and 2 cups of water in a saucepan.
Simmer until peaches soften; strain into a pitcher.
Mix in remaining cold water and lemon juice.
Chill for at least 1-2 hours before serving.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Beverage
Method: Simmering
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 36g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 39g
Fiber: 1g
Protein: <1g
Cholesterol: 0mg