Description

Indulge in a delightful summer treat with this Peanut Butter Frozen Yogurt. This creamy dessert combines the rich flavor of peanut butter with smooth yogurt, making it a perfect choice for a refreshing snack or an after-dinner delight. With just five simple ingredients, this quick recipe allows you to whip up a delicious frozen dessert in no time. Customize it by adding your favorite toppings or mix-ins for a personalized twist. Enjoy the luscious texture and satisfying taste that will have you reaching for seconds!

Ingredients

Scale

2 cups plain or vanilla yogurt
1/2 cup milk
1/2 cup peanut butter
1/4 tsp salt
1/2 cup sweetener of choice

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Instructions

In a mixing bowl, whisk together yogurt, milk, peanut butter, salt, and sweetener until smooth.
If using an ice cream maker, churn according to the manufacturer's instructions until creamy.
If not using an ice cream maker, pour the mixture into an ice cube tray and freeze until solid. Blend frozen cubes in a food processor until smooth. Alternatively, freeze in a container, stirring every 20 minutes until thick and creamy.
Serve immediately or store in an airtight container for up to two weeks.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Freezing
Cuisine: American

Nutrition

Serving Size: 1/2 cup (120g)
Calories: 220
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 1g
Protein: 8g
Cholesterol: 5mg