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Strawberry Brownies

Strawberry Brownies


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  • Author: Tina
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful taste of Strawberry Brownies, a perfect fusion of rich brownie texture and sweet strawberry flavor. This easy recipe starts with a strawberry cake mix, making preparation quick and simple. In just 25 minutes, you can whip up these delicious brownies that will impress at any gathering or satisfy your cravings at home. Top them with creamy frosting or serve them warm with ice cream for an extra treat. Whether it’s a party or a cozy night in, these strawberry brownies are sure to be a hit!


Ingredients

Scale
  • 1 box strawberry cake mix (with pudding mix)
  • 2 large eggs
  • 1/3 cup vegetable or canola oil
  • 1 teaspoon vanilla extract
  • 3/4 cup powdered sugar
  • 2 tablespoons strawberry preserves
  • 1 ½ tablespoons milk
  • Optional: 1 tablespoon cream cheese

Instructions

  1. Preheat your oven to 350°F (175°C). Prepare an 8×8 baking pan by spraying it with nonstick spray or lining it with parchment paper.
  2. In a large mixing bowl, combine the strawberry cake mix, eggs, vegetable oil, and vanilla extract. Mix until smooth.
  3. Pour the batter into the prepared pan and bake for 18 to 22 minutes or until just set. Allow to cool completely before frosting.
  4. For the frosting, whisk together powdered sugar, strawberry preserves, cream cheese (if using), and milk until smooth. Spread over cooled brownies.
  • Prep Time: 10 minutes
  • Cook Time: 18–22 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 165
  • Sugar: 16g
  • Sodium: 140mg
  • Fat: 6g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg