Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Watermelon Popsicles

Watermelon Popsicles


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Tina
  • Total Time: 0 hours
  • Yield: Makes approximately 6 popsicles 1x

Description

Watermelon Popsicles are a refreshing summer treat that combines the sweet juiciness of watermelon with creamy coconut yogurt and zesty kiwi. These delightful popsicles not only cool you down on hot days but also offer a healthier alternative to traditional ice creams, making them perfect for kids’ parties or family gatherings. With just a few natural ingredients and easy-to-follow steps, you can create a colorful and delicious dessert that everyone will love.


Ingredients

Scale
  • 3 cups watermelon (cubed)
  • 3/4 cup coconut yogurt
  • 5 kiwis (cubed)

Instructions

  1. Cube the watermelon and blend until smooth.
  2. Pour the watermelon puree into popsicle molds and freeze for 3 hours.
  3. Add a layer of coconut yogurt on top of the frozen watermelon and refreeze for 1.5 hours.
  4. Blend the cubed kiwis until smooth, pour over the yogurt layer, and freeze for an additional 6 hours until solid.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 popsicle (70g)
  • Calories: 50
  • Sugar: 9g
  • Sodium: 5mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg